“It’s part croissant, part waffle, all juicy pork sausage. And no, we’re not kidding.”
At Gemma Joe’s, we believe food should be fun — and nothing says “fun” like a buttery, golden croffle wrapped around a sizzling pork sausage. It’s the ultimate mash-up: flaky croissant dough, pressed in a waffle iron, giving you that crispy-outside, soft-inside bite that holds everything together like a dream.
Now imagine that wrapped around a juicy, perfectly seasoned pork sausage, grilled to perfection and tucked in like a cozy diner blanket. It’s not just a hot dog — it’s a flavor revelation. A brunch-dinner-late-night-snack all rolled into one.
We serve it warm, toasty, and optionally drizzled with sauce if you’re feelin’ fancy. Some people go sweet. Some go savory. But *everyone* who tries it says the same thing: “What even WAS that — and how do I get another?”
The Croffle Hot Dog from Gemma Joe’s
Want to know where the Croffle Hot Dog gets its retro edge? It’s part of our whole diner movement — check out the story behind the Spaceburger too.
Craving one yet?
Come down to Gemma Joe’s in Sliema and taste the mash-up everyone’s talking about.